Thermie went on holiday in her new carry bag!
Devil of a Cookbook Chocolate Hot Cross buns. Made quite a few batches of these over the Easter break!
Chocolate donuts - kids favourite.
Vegemite scrolls - lasted about 3 seconds before they were gone!
For Food's Sake Chorizo, French Lentil and Sweet Potato Soup (made with Umami paste). YUM!
Thermolicious Chilli Sauce - made with home grown chilli's and tomatoes. Quite a nice bite, not too hot. Just perfect.
OHHH and I haven't taken a pic yet because I've only practiced so far. But this buttercream icing recipe is awesome. I did grate the copha (and next time will grate the butter too), and it took a while to get mixing, but the consistency is perfect for piping onto cupcakes. Watch this space!
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