Tonight for dinner we had Honey Mustard Chicken. It was sensational, and met very little resistance from the kids!
I also made this Cafe Style Banana Bread earlier in the week. I had it in the oven for over an hour and it still wasn't cooked through in the middle. (Although it worked out ok, because I toasted the middle slices in the sandwich maker and it was YUM!) Perhaps next time I will make 2 x smaller loaves rather than 1 large one.
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